Document Type : Review Article
Authors
1
PhD Student, Department of Medical Physiology, School of Medicine, Mashhad University of Medical Sciences, Mashhad, Iran
2
Assistant Professor, Department of Medical Biochemistry, School of Medicine AND Metabolic Syndrome Research Center, Mashhad University of Medical Sciences, Mashhad, Iran
3
Assistant Professor, Department of Modern Sciences and Technologies, School of Medicine AND Cancer Research Center, Mashhad University of Medical Sciences, Mashhad, Iran
4
Professor, Department of Medical Physiology, School of Medicine AND Neurogenic Inflammation Research Center, Mashhad University of Medical Sciences, Mashhad, Iran
Abstract
Colorectal cancer is the fourth common cancer and third cause of death due to cancer in the world. Chemotherapy plus surgery are the routine methods in treatment of colorectal cancer. Cytotoxic drugs such as 5-fluorouracil, ograliplatin, and leukoverin in treating colorectal cancer have several side effects for patients. On the other hand, finding new components to improve drug responsiveness, reduce drug dosage and therefore, reduce side effects of chemotherapy are important. Curcumin is a substance of plant origin with antioxidative, anti-inflammatory, and antibacterial properties. In addition, it has antitumor effects in preclinical, and phases I and II clinical studies in various cancers such as prostate, breast, colon, and pancreas. The results of these studies indicated the efficacy, more tolerance among patients, and improving the quality of life. In this article, we reviewed the role of curcumin in colorectal cancer and the involved mechanisms.
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